Hacienda Valdivieso

13,06 13,74 

Olive juice with fruity touches and a very light spiciness and bitterness, harmoniously sweet, perfect for all types of palates and culinary preparations. Notes of banana and ripe apple, fresh artichoke, nuts such as almonds, and even aromatic herbs.

Additional Information

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Hacienda Valdivieso Arbequina

Arbequina olive oil is a variety of olive tree from Palestine, which was brought to Spain by the Duke of Medinaceli in the 17th century, and its name comes from the castle-palace where it was located in Arbeca (Catalonia).

Hacienda Valdivieso Arbequina is an olive juice with fruity touches and a very light spiciness and bitterness. For this reason it can be considered harmoniously sweet, perfect for all types of palates and culinary preparations. You can also appreciate notes of banana and ripe apple, fresh artichoke, nuts such as almonds, and even aromatic herbs.

Family dedicated to the cultivation of the Arbequina variety of olive trees, harvested in the Guadalquivir valley, in the town of Lora del Río.

Uses of Hacienda Valdivieso Arbequina

Raw, Arbequina extra virgin olive oil is exquisite on toast and salads, and in baking, it is an excellent alternative to butter, making baking healthier if this oil is used, in muffins, cakes, cookies and pastries.

Health benefits

Hacienda Valdivieso Arbequina Valdivieso Arbequina has a high percentage of oleic acid (reduces bad LDL cholesterol and increases good HDL cholesterol), and high levels of polyphenols (improves cardiovascular health).

Weight N/A
Dimensions N/A
Olives harvested in

Sevilla, Spain

Quality

Extra Virgin Olive Oil

Preserving

in a cool, dark place, and cap closed

Preferential consumption

18 months from the date of packaging

Bottled in

Sevilla, Spain

Bottleling

Bottle 500ml

Packaging (5% discount on full boxes)

1 item, box x 6

Filtering

filtered

Variety

Arbequina

Hacienda Valdivieso Arbequina

Arbequina olive oil is a variety of olive tree from Palestine, which was brought to Spain by the Duke of Medinaceli in the 17th century, and its name comes from the castle-palace where it was located in Arbeca (Catalonia).

Hacienda Valdivieso Arbequina is an olive juice with fruity touches and a very light spiciness and bitterness. For this reason it can be considered harmoniously sweet, perfect for all types of palates and culinary preparations. You can also appreciate notes of banana and ripe apple, fresh artichoke, nuts such as almonds, and even aromatic herbs.

Family dedicated to the cultivation of the Arbequina variety of olive trees, harvested in the Guadalquivir valley, in the town of Lora del Río.

Uses of Hacienda Valdivieso Arbequina

Raw, Arbequina extra virgin olive oil is exquisite on toast and salads, and in baking, it is an excellent alternative to butter, making baking healthier if this oil is used, in muffins, cakes, cookies and pastries.

Health benefits

Hacienda Valdivieso Arbequina Valdivieso Arbequina has a high percentage of oleic acid (reduces bad LDL cholesterol and increases good HDL cholesterol), and high levels of polyphenols (improves cardiovascular health).

Weight N/A
Dimensions N/A
Olives harvested in

Sevilla, Spain

Quality

Extra Virgin Olive Oil

Preserving

in a cool, dark place, and cap closed

Preferential consumption

18 months from the date of packaging

Bottled in

Sevilla, Spain

Bottleling

Bottle 500ml

Packaging (5% discount on full boxes)

1 item, box x 6

Filtering

filtered

Variety

Arbequina

Weight N/A
Dimensions N/A
Olives harvested in

Sevilla, Spain

Quality

Extra Virgin Olive Oil

Preserving

in a cool, dark place, and cap closed

Preferential consumption

18 months from the date of packaging

Bottled in

Sevilla, Spain

Bottleling

Bottle 500ml

Packaging (5% discount on full boxes)

1 item, box x 6

Filtering

filtered

Variety

Arbequina

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