The impact of beer with EVOO: Discover the trend that is revolutionizing the craft market
The agri-food innovation sector has just witnessed a historic milestone with the launch of a beverage that fuses two of the greatest treasures of our gastronomy. The prestigious Extremadura-based company Aceites Clemen, in a strategic alliance with the renowned master brewers of Castreña Brewing , has officially presented its new creation to the market: Clemenbeer.
This innovative product stands out as a true international achievement, establishing itself as the first and only beer with real EVOO, opening a completely new category within the world of specialty craft beer .
Unlike other projects on the market that rely on artificial flavors, laboratory extracts, or olive byproducts, this product stands out for its absolute honesty and purity. After a long and exhaustive research and technical development process, the brand has launched its final version, v3.0. This final recipe has achieved perfect molecular and organoleptic integration, using as its main ingredient the pure extract obtained from the Manzanilla olive of Extremadura , giving it a unique identity.
🍺 The craft revolution! Discover the new beer with EVOO
And surprise your palate with our extra virgin olive oil, Lecciana variety
How does EVOO influence the physical and sensory properties of the beverage?
The inclusion of this natural olive juice directly into the recipe creates an immediate physical impact that transforms the beverage's traditional properties. Containing the natural, insoluble fat of this liquid gold , it interacts directly with the liquid components of the mixture. For this technical reason, the product develops a more subtle and lighter layer of foam than typical commercial options, an unmistakable reflection of the genuine presence of the oil and its careful production without flavoring additives.
From a sensory perspective, this beer with extra virgin olive oil has a Lager -style base , resulting in a very balanced, complex, and highly enjoyable beer for all palates. Upon tasting, the characteristic bitterness imparted by the hops is clearly perceived as it interacts with the subtle sweetness of the corn. However, the true stars of the experience are the polyphenols derived from this olive oil from Extremadura . A detailed tasting reveals crisp herbaceous nuances, fresh floral notes, and an elegant bitterness that exceptionally prolongs the aftertaste.
What are the technical specifications of this innovative beer with extra virgin olive oil?
Designed to meet the demands of today's consumers and modern health trends, Clemenbeer stands out for its versatility and accessibility. The product is presented in an attractive 44cl can and has a moderate alcohol content of 4.8% ABV. A key feature for the industry is that it is completely gluten-free , ensuring it is a safe and suitable option for people with celiac disease.
🌿 Looking for an authentic extra virgin olive oil, rich in natural antioxidants for your health? Straight from the olive mill to your table.
The creators of this project claim that the richness and complexity of this olive juice 's flavors are noticeably intensified when served at low temperatures. Therefore, they recommend serving it between 2 and 8 degrees Celsius . This allows the consumer to fully appreciate the evolution of all its aromatic nuances with each sip. With this launch, the combination of brewing expertise and the finest olives from Extremadura demonstrates the enormous potential of contemporary gastronomy.
