Puerta de las Villas olive oil, produced by the San Vicente cooperative in Mogón (Jaén), is a premium extra virgin olive oil renowned for its exceptional quality and its location at the gateway to the Cazorla, Segura y Las Villas Natural Park. This early harvest oil, primarily from the Picual variety, boasts an intense fruity profile, with crisp notes of freshly cut grass, tomato, artichoke, and hints of green banana peel. On the palate, it offers a powerful yet balanced entry, with a very clean and persistent bitterness and spiciness, resulting in an oil with great structure, complexity, and multi-award-winning freshness.
