Hacienda El Palo

Bravoleum
8,69 € – 54,68 €
Rated 0 out of 5

EVOO from Jaén, in its varieties Picual, Arbequina, Frantoio, and Nevadillo.

An ideal EVOO for raw consumption, sauces, or baking.

4 varieties, an oil for every dish.
Hacienda El Palo Premium
11,29 €
Rated 0 out of 5

Picual, Nevadillo Blanco, Arbequina and Picual Ecológico varieties, olives harvested during the month of October. Extra virgin olive oil cold-extracted, recommended for raw consumption.
Hacienda El Palo Picual
6,95 € – 48,50 €
Rated 0 out of 5

Picual variety, harvested during the month of November. Extra virgin olive oil cold-processed, ideal for raw consumption. Asoft and balanced oil, high in oleic acid and natural antioxidants (vitamin E, polyphenols, etc.). Ideal for making sauces, emulsions and pastries.
Hacienda El Palo Reserva
6,95 € – 49,90 €
Rated 0 out of 5

Picual variety, harvested during the month of November. Extra virgin olive oil cold-processed, ideal for raw consumption. Asoft and balanced oil, high in oleic acid and natural antioxidants (vitamin E, polyphenols, etc.). Ideal for making sauces, emulsions and pastries.

Bravoleum