Extra Virgin Olive OilI pay La Corona

Description

Why buy Pago La Corona Extra Virgin Olive Oil?

Purchasing this extra virgin olive oil means choosing a product of exceptional quality, awarded by the most discerning palates. This single-varietal Empeltre stands out for its exceptional purity and meticulous production process that preserves its natural antioxidants intact . Buying Pago La Corona means bringing a healthy and versatile food to your table, ideal for daily consumption by the whole family thanks to its smooth and balanced profile , which supports your cardiovascular well-being without overpowering the flavors of your food.

Tasting notes and pairing of Pago La Corona olive oil

Visually, it presents an attractive, bright golden-yellow hue. On the nose, it offers a delicate fruitiness with subtle notes of apple, almond, and hints of banana. On the palate, it surprises with its smooth and sweet entry, displaying an almost imperceptible bitterness and a very light and pleasant peppery finish, characteristic of the Empeltre olive. Its smoothness makes it the perfect partner for white fish , fruit salads, fine pastries, mayonnaise, and breakfast toast.

Tradition and origin: Santo Cristo de Magallón Cooperative

Originating from the lands of Magallón (Zaragoza), this oil is the result of the efforts of a community with a deep-rooted olive-growing heritage . The Santo Cristo de Magallón Cooperative meticulously oversees every stage of the process, carrying out selective harvesting and careful cold extraction in its modern facilities. The microclimate of the foothills of the Moncayo mountain range imparts a unique character to its centuries-old olive trees, guaranteeing an extra virgin olive oil with an Aragonese identity and unsurpassed gourmet intensity .