Extra Virgin Olive OilSan Carlos Gold

Description

Why buy Oro San Carlos Extra Virgin Olive Oil?

Choosing Oro San Carlos means opting for a premium extra virgin olive oil valued by the world's most discerning chefs. Its secret lies in a meticulous early harvest , picking the olives earlier than usual to capture their peak vibrancy. The fruit undergoes immediate cold extraction at very low temperatures, preserving minimal acidity and an extraordinary concentration of nutrients. Each bottle guarantees a unique profile , ideal for those seeking to transform their dishes into haute cuisine experiences.

Tasting notes and pairing of Oro San Carlos olive oil

Visually, it displays a clean, bright, golden-green color. On the nose, it unfolds an intense and complex fruitiness , with suggestive notes of green apple, freshly cut grass, and banana. On the palate, it has a smooth and sweet entry, evolving into a subtle bitterness and a very balanced and pleasant spiciness . Due to its harmonious profile, it is sublime for pairing with raw dishes, masterfully enhancing sophisticated salads, warm vegetables, white fish, and desserts with dark chocolate.

Tradition and origin: Pago Baldíos San Carlos

This extra virgin olive oil originates in Majadas de Tiétar (Cáceres), within the Pago Baldíos San Carlos estate. Backed by a family tradition dating back to the 17th century, the area boasts a privileged microclimate at the foot of the Sierra de Gredos mountains. The olive mill stands out for its fusion of respect for the land with cutting-edge technology to harvest its Cornicabra and Arbequina varieties , resulting in a unique oil with deep roots and international acclaim.