Extra Virgin Olive OilOmed, Picual and Arbequina

Description

Why buy Omed Extra Virgin Olive Oil, Picual and Arbequina?

This Omed range offers you the perfect opportunity to explore the duality of the Mediterranean through two exceptional premium single-varietal olive oils . By choosing Picual and Arbequina, you have the full gastronomic spectrum at your fingertips: the strength and stability of the former versus the delicacy and sweetness of the latter. Both have been produced using a strict early harvesting and cold extraction process, guaranteeing optimal polyphenol levels, absolute freshness, and unsurpassed culinary versatility that will transform your everyday dishes into haute cuisine experiences.

Tasting notes and pairing of Omed, Picual and Arbequina olive oil

Picual is defined by its bold character, displaying notes of green grass and tomato with a balanced bitterness and spiciness , ideal for enhancing meats, stews, and aged cheeses. Arbequina, on the other hand, surprises with its fruity and sweet profile , evoking aromas of green apple, banana, and almond, making it the perfect partner for pastries, white fish, delicate salads, or gourmet mayonnaises. Together, they form the perfect pair for experimenting with textures, contrasts, and aromatic nuances in any culinary creation.

Tradition and origin: Venchipa

These two liquid gems are the pride of Venchipa , a family-run olive oil mill located in the heart of Ácula (Granada). Blessed with a unique microclimate at the foot of the Sierra Nevada mountains, Venchipa combines respect for the environment with cutting-edge technology that allows them to process the olives in record time after harvesting. The result of this meticulous care is an internationally recognized brand, whose oils are synonymous with excellence, purity, and a passion for the olive oil sector.