Extra Virgin Olive Oil
Best Extra Virgin Olive Oil Brands – Varieties and Prices
Extra virgin olive oil of supreme quality. We rigorously test and select each EVOO in our catalogue to ensure we offer the best extra virgin olive oil in the world. Our commitment is to provide a product with an exceptional aroma and unmatched flavour. Each selection process is carried out with great detail to ensure that only extra virgin olive oils that meet our high standards reach our customers, guaranteeing an unparalleled culinary experience and elevating the quality of every dish with its superior organoleptic profile and unmistakable character.
Showing 16–30 of 108 resultsSorted by popularity
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L’Alquería
11,88 € – 29,50 €Rated 5.00 out of 5Premium EVOO in the native Alfafarenca and Blanqueta varieties, as well as the highly cherished Picual.
Single-varietal oils highly awarded in recent years and featured in the main Gourmet guides.
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Cortijo de Suerte Alta
6,11 € – 38,57 €Rated 0 out of 5Trees planted traditionally with three endemic varieties from Baena: Picual, Picudo, and Hojiblanca. Notes of green olive leaves, green almonds, tomato plant, and citrus. EVOO of great complexity.
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Alma Envero
16,28 €Rated 0 out of 5Olive oil 100% Extra Virgin, from early harvest and limited production, with an acidity of 0.15%, and a high concentration of polyphenols and natural antioxidants.
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DeOrtegas
7,27 € – 54,60 €Rated 4.67 out of 5Single-varietals with fruity and herbaceous notes, from the mountains of Yecla (Murcia). Winners of important international awards.
EVOO Arbequina, Cornicabra, and Picual, as well as Coupage, in elegant bottles and cans.
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Oleo Almanzora
5,65 € – 39,67 €Rated 5.00 out of 5Exceptional and delicate Extra Virgin Olive Oil, with medium-high green aromas.
On the palate, smooth and exquisitely sweet, with perfectly balanced spicy and bitter notes.
Enjoy raw with toast or salads and with any cooked dish.
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Casitas de Hualdo
5,69 € – 5,99 €Rated 0 out of 5Especially developed for children! Fragrant, fresh, and light oil.
Produced from the best early harvest olives.
With delicate sensations of ripe fruit and green tomato and subtle spicy hints.
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Imagine
13,50 € – 26,00 €Rated 5.00 out of 5EVOO from the Picual and Royal varieties, directly from Úbeda (Jaén).
Picual, full of character, spicy and bitter, and Royal with its sweet fruity touch.
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Cladivm
8,00 € – 44,45 €Rated 0 out of 5Best Scent of the World 2022 (Monocultivar Olive Oil Expo Bio, Milan)
100% EVOO directly from Carcabuey (Córdoba), in its Hojiblanco, Picual, and Picudo varieties.
Early harvest with intense and medium fruitiness respectively.
Extra Virgin awarded in the leading global competitions, New York, Terraolivo, or Japan, among others.
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Morellana
13,97 € – 14,70 €Rated 5.00 out of 5Organic Extra Virgin Olive Oil from Córdoba, from three varieties.
Picuda, with great complexity and harmony, Picual, with intense green olive fruitiness, and Hojiblanca, with herbaceous notes.
The ideal is to have all three, depending on the dish you are cooking.
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Sabor d’Oro Selección de Almazara
5,13 € – 68,48 €Rated 0 out of 5Fine and fresh nose, full of fruitiness from green almond and green olive.
Extraordinary complexity for pairing. Intense with a subtle bitterness.
Very fresh and balanced on the palate.
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Bravoleum
8,69 € – 54,68 €Rated 0 out of 5EVOO from Jaén, in its varieties Picual, Arbequina, Frantoio, and Nevadillo.
An ideal EVOO for raw consumption, sauces, or baking.
4 varieties, an oil for every dish.
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Ma’sarah
6,43 € – 12,86 €Rated 5.00 out of 5De recolección temprana, ecológico, de los mejores olivares de Alicante, directo de la almazara.
En sus cuatro variedades, Arbequina, Alfafarenca, Arroniz y Picual.
Medalla de Oro en el prestigioso certamen Terraolivo (Israel). Incluida, de nuevo, en la prestigiosa guía Flos Olei.
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O’Oleum
21,31 € – 39,50 €Rated 0 out of 5Extra Virgin Olive Oil, Premium Organic, made from selected fruits harvested and pressed at the beginning of the season. Bitter green fruitiness. 1st Prize in Alimentos de España 2022.
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Oro San Carlos
6,70 € – 13,90 €Rated 0 out of 5Coupage of Arbequina and Cornicabra, Premium Extra Virgin Olive Oil, 100% natural.
Harvested on the first day of the season, awarded in numerous international competitions.
Ideal for raw use with fish, rice, meats, green salads, and pasta.
Very low maximum acidity: 0.1%, intense green color, very balanced coupage, with very mild bitterness and spiciness.
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San Carlos Gourmet
13,90 € – 81,05 €Rated 3.00 out of 5Coupage of Arbequina and Hojiblanca, and Monovarietal Cornicabra, from the first day of the harvest.
Very low maximum acidity: 0.1%, intense green color, very balanced, with very mild bitterness and spiciness.
Ideal for raw use with fish, rice, meats, green salads, and pasta.
EVOO
How to choose a good extra virgin olive oil?
When buying EVOO, it is not enough to follow recommendations. It is important to read the labels to check the origin, variety and harvest year. These factors ensure that you are buying fresh and high-quality oil.
Why is the origin of olive oil important?
Origin is key to avoiding fraud. Sometimes oils are sold that are not 100% olive oil or are mixed with lower-quality oils. Always make sure the EVOO comes from a reliable source.
Is it advisable to buy olive oil from previous harvests?
Avoid buying EVOO in plastic bottles or clear glass, as light negatively affects the oil. Ideally, it should be sold in opaque bottles, which protect its freshness and flavour.
How should I store extra virgin olive oil?
No. Always look for EVOO from the current harvest (usually around November). Olive oil loses quality over time, so it is essential that it is fresh to enjoy all its organoleptic properties.
How do I know if an EVOO is of good quality?
A good EVOO should be pleasant on the palate, with fresh aromas and a slight bitterness and spiciness. These are indicators that the oil is fresh and of good quality. If you notice a rancid taste, it is best to discard it.
Where to buy extra virgin olive oil?
To ensure you get the best quality extra virgin olive oil, it is advisable to avoid large supermarkets and opt for gourmet shops or specialised online stores, such as Aceitedelcampo.com, where detailed and extensive information about each EVOO is provided.
What is the price of extra virgin olive oil?
In recent years, the price of olive oil has risen significantly due to poor harvests caused by climate change. Extreme temperatures and lack of rain have negatively affected production, doubling prices in less than two years.
What is the best extra virgin olive oil?
Despite this situation, new water conservation techniques are being implemented in crops, and it is expected that future harvests will improve. Currently, the price of a 500 ml bottle of good EVOO should not be below 15 euros. If the price is considerably lower, it is worth questioning its quality. There are many excellent extra virgin olive oils available starting from the price range mentioned above, most of which are of Spanish origin. However, they are not always easy to find in physical stores, as olive oil has historically been seen as a cheap product, limiting its high-quality offering in the local market.
Today, this perception is changing, and thanks to specialised stores like ours, these prized juices are starting to be sold more in the domestic market. Some of the most internationally awarded oils include: