Extra Virgin Olive Oil
Best Extra Virgin Olive Oil Brands – Varieties and Prices
Extra virgin olive oil of supreme quality. We rigorously test and select each EVOO in our catalogue to ensure we offer the best extra virgin olive oil in the world. Our commitment is to provide a product with an exceptional aroma and unmatched flavour. Each selection process is carried out with great detail to ensure that only extra virgin olive oils that meet our high standards reach our customers, guaranteeing an unparalleled culinary experience and elevating the quality of every dish with its superior organoleptic profile and unmistakable character.
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Oleícola Jaén Especial
7,13 € – 17,60 €Extra virgin olive oil with the quality seal of the PGI Aceites de Jaén.
Intense fruity notes of freshly cut grass, tomato plant, and banana peel.
On the palate, it has a medium bitterness and spiciness, positive attributes.
Includes a high-quality hard cardboard gift box, perfect for gifting.
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Vieiru
17,16 € – 95,36 €100% Extra Virgin Olive Oil from the organic Manzanilla Cacereña olive variety.
Certified by the regulatory council of the denomination.
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Elogio Premium
12,54 € – 23,63 €Variety: Picual, from an early harvest, cultivated in mountain olive groves.
Perfect for enhancing fresh salads, oily fish, grilled meats, or toast.
100% natural, pure green olive juice.
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La Laguna Selecta
5,52 € – 40,27 €Early harvest bouquet, manually harvested in traditional olive groves. Medium-high intensity green fruitiness, balanced. Sweet and fluid at the entry, with medium bitterness and medium-high spiciness. Exquisite freshly squeezed olive juice from the Sierras Subbéticas.
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Sabor d’Oro Tradición
24,87 € – 26,18 €It is the oil in the range with the most personality, with very noticeable spiciness and bitterness on the palate and a fine and intense aroma, characteristic of the Picual variety.
Limited edition designed for lovers of traditional oil.
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Señorío de Relleu
15,26 € – 16,06 €Señorío de Relleu Coupage, 5 native varieties from the area and Arbequina. Fruity balanced with the bitter and spicy.
Soft, fresh, and delicate with hints of grass, green almond, and green leaf, with touches of fresh wood and hay.
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Sabor d’Oro Verde
9,98 € – 18,68 €On the nose, it is fresh and complex, with very fresh fruity notes and hints of arugula and artichoke.
You can also appreciate green banana, tomato plant, and green almond.
An excellent aroma, with a very pleasant progressive spiciness and a typical bitterness of such green fruits.
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Nobleza del Sur Centenarium
7,06 € – 16,50 €EVOO 100% Arbequina and Picual, green in color, delicate, intensely fruity, with green almond, apple, and aromatic herbs. Cold-extracted within a few hours of harvest (it takes 10 to 14 kg of olives to obtain 1 liter of oil). Store in a cool place, protected from light and heat.
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Los Omeya EVOO
9,70 € – 10,21 €Early filtered EVOOs, Picual and Hojiblanca.
Filtered early to retain the organoleptic characteristics inherent to each variety.
Opaque packaging preserves these properties over time.
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Romances de Moral
7,95 € – 54,00 €Extra Virgin Olive Oil made from selected olives.
- Arbequina: high-intensity green fruitiness
- Picual: very intense green olive fruitiness
- Coupage Cornicabra and Picual: mild character and intense green fruitiness
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Verde Íbero Ecológico
12,83 € – 14,50 €Cold-extracted from olives harvested in the first days of October. 100% certified organic cultivation.
On the palate, it is powerful and consistent.
Olfactory sensation, with medium bitterness and slightly more intense spiciness.
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Oleum Laguna de Blas
23,75 € – 25,00 €Organic EVOO, medium-intense fruity with notes of green leaf, artichoke, fennel, tomato, and apple. Very persistent on the palate, ideal for breakfasts with bread and tomato, cheeses, eggs, and white fish.
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Esencial Premium Cristal
10,36 € – 12,30 €EVOO with Protected Designation of Origin Sierra de Cazorla, produced at the beginning of November from selected green olives.
Robust, bright green, and very balanced in its bitterness and spiciness, Extra Virgin with intense fruitiness, with tasting notes of tomato plant, green almond, and fresh grass.
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Cladivm Novello
15,00 € – 18,64 €Hojiblanco, with a deep green color and a creamier texture than Cladivm, featuring an intense fruit flavor and aroma. It is a Limited Edition, only available during November.
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Oro de Cánava Early Harvest
8,81 € – 53,36 €Intense fruity aroma of green olives, with great complexity between green aromas and dried fruits. Clean, fragrant taste, with harmony between light bitterness and progressive spiciness.
EVOO
How to choose a good extra virgin olive oil?
When buying EVOO, it is not enough to follow recommendations. It is important to read the labels to check the origin, variety and harvest year. These factors ensure that you are buying fresh and high-quality oil.
Why is the origin of olive oil important?
Origin is key to avoiding fraud. Sometimes oils are sold that are not 100% olive oil or are mixed with lower-quality oils. Always make sure the EVOO comes from a reliable source.
Is it advisable to buy olive oil from previous harvests?
Avoid buying EVOO in plastic bottles or clear glass, as light negatively affects the oil. Ideally, it should be sold in opaque bottles, which protect its freshness and flavour.
How should I store extra virgin olive oil?
No. Always look for EVOO from the current harvest (usually around November). Olive oil loses quality over time, so it is essential that it is fresh to enjoy all its organoleptic properties.
How do I know if an EVOO is of good quality?
A good EVOO should be pleasant on the palate, with fresh aromas and a slight bitterness and spiciness. These are indicators that the oil is fresh and of good quality. If you notice a rancid taste, it is best to discard it.
Where to buy extra virgin olive oil?
To ensure you get the best quality extra virgin olive oil, it is advisable to avoid large supermarkets and opt for gourmet shops or specialised online stores, such as Aceitedelcampo.com, where detailed and extensive information about each EVOO is provided.
What is the price of extra virgin olive oil?
In recent years, the price of olive oil has risen significantly due to poor harvests caused by climate change. Extreme temperatures and lack of rain have negatively affected production, doubling prices in less than two years.
What is the best extra virgin olive oil?
Despite this situation, new water conservation techniques are being implemented in crops, and it is expected that future harvests will improve. Currently, the price of a 500 ml bottle of good EVOO should not be below 15 euros. If the price is considerably lower, it is worth questioning its quality. There are many excellent extra virgin olive oils available starting from the price range mentioned above, most of which are of Spanish origin. However, they are not always easy to find in physical stores, as olive oil has historically been seen as a cheap product, limiting its high-quality offering in the local market.
Today, this perception is changing, and thanks to specialised stores like ours, these prized juices are starting to be sold more in the domestic market. Some of the most internationally awarded oils include: