Oleo Almanzora olive oil, produced in Pulpí (Almería), is a premium extra virgin olive oil distinguished by its cultivation in a semi-desert environment and its meticulous early harvest. This oil boasts an intense fruity profile, with crisp notes of freshly cut grass, tomato, and subtle hints of green almond and fig. On the palate, it offers a silky and balanced entry, with a very moderate and elegant bitterness and spiciness that denote its freshness, resulting in an oil of great harmony and a unique Mediterranean character.
