Olive oil from Valencia stands out for its great diversity and balance. Made from native varieties such as Grossal, Blanqueta, and Serrana de Espadán, it offers profiles ranging from intensely fruity with notes of grass and tomato to sweeter, almond-like flavors. These are oils of exceptional quality, with minimal acidity and a freshness characteristic of the Mediterranean climate.
ALZAYT EXPORT SL
info@aceitedelcampo.com
C/ Eduardo Bosca 19, 2-5
46023 Valencia
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