Extra Virgin Olive Oil Toothpaste for Gingivitis The University of Granada is receiving a toothpaste based on extra virgin olive oil for gingivitis. There are very few clinical studies investigating...
The extra virgin olive oil market is growing at a CAGR of 5.30% Driven by health awareness and new opportunities in the industry, according to Market Research Future (MRFR), the...
Butter vs Olive oil The consumption of butter, margarine and olive oil is usually looked at with a magnifying glass, but the OCU defends that what should be paid attention...
Can you use olive oil instead of vegetable oil? As a professional recipe developer and nutritionist, I write recipes that call for certain ingredients, like pistachios or whole-wheat flour, for...
Produce High-Quality Olive Oil After a cancer scare, retired soccer star Nikica Cukrov and her son-in-law joined forces to plant trees and produce extra virgin olive oil. In the heart...
Biophenols in Olive Oil Biophenols are minor polar phenolic compounds found in olive oils, such as natural and oxidized derivatives of oleuropein and ligustroside, lignans, flavonoids, and phenolic acids. Recent...
Effects of Phenolic Compounds in Extra Virgin Olive Oil on Skin Health A recent study published in Nutrients Journal evaluated the effects of phenolic compounds in extra virgin olive oil...
Olive Oil Sensory Profile The goal is to add laboratory analysis to the routine tests performed by extra virgin olive oil tasting panels to confirm quality and determine organoleptic characteristics....
Olive oil in Japan Rakuten, the largest online store in Japan with more than 50 million registered users, has been promoting Spanish olive oil brands through a campaign by the...
Olive Oil for Frying Frying, whether in a pan or in oil, has been one of the primary methods of food preparation for thousands of years. The earliest records of...
A natural byproduct of olive oil production could support exercise According to new research, olive oil production may have antioxidant benefits and support physical activity. The study, led by nutrition...
Olive Oils from Europe: Fruit of the Mediterranean, Good for the Planet The first plantations were established in southern Europe over 3,000 years ago: olives and the olive oil obtained...
Spain denounces Moroccan competition The European Union (EU) has just allocated 115 million euros to Morocco to support the kingdom in tree planting, including 600,000 new olive trees. Bad news...
Olive Oil Shortage In Morocco, between 3 and 4 liters of olive oil are consumed per person per year. However, the fears of Moroccan olive growers are confirmed, and waves...
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