Olive oil price

“Olive oil is gold”: Drought in Europe boosts demand in the Middle East Middle Eastern producers “swimming in olive oil” smell opportunity as European harvests are reduced by the heat...

Olive Oil Prices Olive oil prices are rising further into record territory after a prolonged period of unusually dry weather in southern Europe has damaged crops. European prices first reached...

Not enough EVOO in Italy The Italian olive industry fears that there is not enough EVOO to supply the market. The Italian Olive Industry Association (Assitol) has warned of the...

Spain denounces Moroccan competition The European Union (EU) has just allocated 115 million euros to Morocco to support the kingdom in tree planting, including 600,000 new olive trees. Bad news...

Olive Oil Shortage In Morocco, between 3 and 4 liters of olive oil are consumed per person per year. However, the fears of Moroccan olive growers are confirmed, and waves...

Greek Olive Oil Goes ‘Italian’ Greece is the second-largest supplier to the Italian olive oil industry, according to an analysis of the Italian olive oil sector conducted by the Economic...

Olive oil exports to Germany In the first half of this year, Spain exported more than 13,000 tons of olive oil to Germany, representing an increase of 32% compared to...

Olive oil prices could rise by 25% as heatwave hits production Olive oil prices will rise as heatwaves hit production in Spain, according to Acesur, a supplier to the UK’s...

Heat wave threatens olive oil production Italy is also experiencing its worst drought in 70 years, which is not helping the potential shortage. Now, scorching temperatures in Spain threaten olive...

Mercadona EVOO In the competitive and dynamic food market, extra virgin olive oil (EVOO) has become an essential pillar of the Mediterranean diet and a must-have in the Spanish shopping...

Lampante olive oil: definition There are several types of olive oil available. Therefore, we need to understand them well to ensure we buy the right olive oil. Here we explain...

Virgin and extra virgin olive oil: differences Extra virgin olive oil is oil with a chemical acidity level of less than 0.8°C and organoleptically free of defects. Similarly, virgin olive...

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