Cod fritters with olive oil

Codfish Fritters with a Creamy Olive Heart and Olive Oil and Lemon Aioli This recipe for codfish fritters with olive oil reinvents classic codfish fritters, elevating them with a surprising olive heart and a vibrant aioli featuring extra virgin olive oil as the undisputed star. The result is an explosion of flavors and textures that […]

Olive Oil Mayonnaise Recipe

The Best Olive Oil Mayonnaise Recipe Today, we invite you to discover the recipe for olive oil mayonnaise, one of the essential sauces to master in the kitchen. Although it can be prepared with other types of oils, using extra virgin olive oil is ideal for achieving a firm and creamy homemade mayonnaise. A perfect […]

How to make Ali Oli with Extra Virgin Olive Oil?

Making Ali Oli with Extra Virgin Olive Oil The preparation of aioli, a traditional emulsion whose origins date back to Mediterranean cuisine, undergoes a significant transformation when using extra virgin olive oil (EVOO). Contrary to the misconception that favors neutral oils, the use of EVOO is not only viable but also enriches the organoleptic and […]

Chocolate Cake with Olive Oil

Chocolate Olive Oil Cake: A Delicious Twist on a Classic Chocolate olive oil cake is a recipe that combines the intensity of chocolate with the subtlety and moisture provided by extra virgin olive oil (EVOO). This combination, surprising for many, results in an exquisite dessert, perfect for any occasion. Discover how to prepare this delicious […]

The best recipes with olive oil

Recipe for Extremadura Perrunillas with Olive Oil History Extremadura Perrunillas with olive oil are traditional shortbreads from Extremadura that delight everyone who tries them. You can add walnuts, almonds, pistachios, or orange peel for a light citrus flavor. These sweets are also made in Andalusia and Castile, especially at Christmas. Although the original recipe called […]

Spaghetti with garlic and olive oil

Spaghetti with Garlic and Olive Oil: Calabrian Breadcrumb Recipe A classic spaghetti dish in Neapolitan cuisine, simple and easy to prepare with ingredients you probably have on hand. Authentic spaghetti aglio e olio only needs a few things: spaghetti, extra virgin olive oil, garlic, and pepper. It’s a humble dish, but based on high-quality ingredients. […]

Combinations with olive oil

Olive Oil Pairings Olive oil is liquid gold and is believed to have been used since before 4000 BC. While the concept is simple—pressing olives until the oil is released—this oil is anything but: it’s the epitome of versatility. In fact, there are many unexpected foods that pair well with olive oil that you should […]

Oil for frying French toast

What oil do you use to fry torrijas? Holy Week means a time of small excesses of sweets and fried foods! But we must try to use good ingredients and, above all, carefully control the oil we use to fry these soaked pieces of bread. However, the decision on which oil to use will depend […]