Oleícola Jaén

Oleícola Jaén olive oil is an extra virgin olive oil that reflects the rich olive-growing tradition of its province of origin. Generally, the oils from this region, particularly the Picual variety, are characterized by their intensity and stability. They tend to have a green fruitiness with notes of fresh grass and tomato, and on the palate, a balanced bitterness and spiciness that indicate its richness in antioxidants. It is a versatile oil, ideal both for use raw in salads or toast, and for cooking, providing flavor and stability to dishes.