Sikitita Olive Oil

Sikitita extra virgin olive oil is a modern oil, the result of a cross between the Picual and Arbequina varieties. Its sensory profile reflects both, combining the best of each. It has an intense green fruitiness, with a complex aroma that evokes freshly cut grass, artichoke, tomato, and a hint of nuts. On the palate, it is balanced, with a sweet entry followed by moderate bitterness and spiciness. Its high polyphenol content gives it great stability. It is ideal for dressing salads and for use in baking.