Price range: 10,58 € through 49,59 €
Cuadrat Valley’s Fontfleurie olive oil is a premium extra virgin olive oil made from the Arbequina variety. It is produced using cold extraction to preserve its quality.
Its sensory profile is complex: fruity with notes of grass and almonds, and a balanced flavor with sweet, bitter, and spicy notes.
It is an oil with very low acidity, ideal for enhancing the flavor of salads, meats, and fish.
Additional Information
Cuadrat Valley Fontfleurie extra virgin olive oil is a high-quality gourmet product. It is made with Arbequina olives from Les Garrigues, Lleida, using a cold extraction process that preserves their properties to the maximum.
This oil stands out for its complex and balanced sensory profile. On the nose, it offers a fruity aroma with notes of grass, green almond, tomato, and artichoke. On the palate, it is sweet with a touch of bitterness and spiciness, leaving a lingering almond flavor. Its very low acidity guarantees its freshness and purity.
Ideal for enhancing a wide variety of dishes, from salads and toast to meats and fish, Cuadrat Valley olive oil exemplifies excellence in the production of premium olive oils, valued for its distinctive flavor and nutritional benefits.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Olives harvested in | Lérida |
| Quality | Extra Virgin Olive Oil |
| Conservation | in a cool, dark place, and cap closed |
| Best before date | 18 months from the date of packaging |
| Bottled in | Lérida, Spain |
| Container | Bottle 500ml, Bag in Box 2l, Bag in Box 5l |
| Intensity | delicate |
| Price 500ml | 6€ – 8€ |
| Filtered type | filtered |
| Variety | Arbequina |
| Volume | 500ml, 2l, 5l |
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C/ Eduardo Bosca 19, 2-5
46023 Valencia
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