Valroble EVOO
VALROBLE is a superior category Extra Virgin Olive Oil (EVOO) from Potosà 10, made with olives from mountain olive groves using mechanical processes.
It offers four distinctive varieties: Picual (with notes of grass, banana, and a perfect balance of spiciness and bitterness), Arbequina (sweet, with aromas of apple, almond, and vanilla, ideal for delicate dishes), Organic Picual (organically produced, with notes of tomato, artichoke, and raspberry), and the Fusion blend (a Picual-Arbequina blend), which combines robustness and smoothness.
VALROBLE is versatile, healthy due to its antioxidants, and suitable for a wide range of pairings.











