Entre Caminos Premium Extra Virgin Olive Oil

All of our Entre Caminos Premium production is of the variety white leaf, cultivated in Córdoba, Málaga, Seville and Granada. These are organic extra virgin olive oil of own production early, have a slightly bitter taste, with a somewhat more intense spicy touch. It can easily remind us of fresh grass, olive leaf, almond and artichoke; hints of tomato and apple can also be distinguished.

Entre Caminos Premium is ideal for preparing preserved vegetables, for use raw in salads, marinades for meats and oily fish such as sardines. It's also great for rich emulsions (mayonnaise, aioli, vinaigrettes), cold soups, pasta sauces, and stir-fries.

Health benefits

• Prevents cardiovascular diseasesThe fatty acids present in virgin olive oil, especially oleic acid, help to reduce LDL cholesterol (bad cholesterol) levels.
• It favors the digestive function and reduces gastric acid secretion, protecting against gastrointestinal diseases
• It contributes to a correct bone mineralization, and its development
• It plays a role protective against cellular oxidative stress due to its high content of phenolic antioxidants, such as vitamin E
• Increase the longevityby reducing deaths from cardiovascular disease and cancer.