Therapeutic applications of key compounds in EVOO

aceite de oliva virgen extra: aplicaciones terapeuticas

Phenolic Compounds, Volatiles, and Fatty Acids A comprehensive study, conducted by Turkish researchers and published in BMC Chemistry, examined the components of extra virgin olive oil (EVOO) from the Sarı Ulak variety. Combining experimental and computational methods, scientists analyzed the therapeutic potential of this oil. The study focused on phenolic compounds, volatiles, and fatty acids, […]

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