Therapeutic applications of key compounds in EVOO

aceite de oliva virgen extra: aplicaciones terapeuticas

Phenolic compounds, volatiles and fatty acids A comprehensive study, conducted by Turkish researchers and published in BMC Chemistry, examined the components of extra virgin olive oil (EVOO) of the “Sarı Ulak” variety. Combining experimental and computational methods, the scientists analyzed the therapeutic potential of this oil. The study focused on phenolic compounds, volatiles and fatty […]

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