9,07 € – 13,38 €
Organic extra virgin olive oil, cold-pressed and early harvest.
Medium fruity on the nose, reminiscent of fresh grass and fig tree with less intensity, harmonious and persistent.
On the palate, it presents a certain astringency, medium bitterness and a mildly pronounced spicy touch.
Additional Information
Selection by the mill master from the Arbequina, Hojiblanca, and Picual varieties, harvested from mid-October to mid-November, and blended in different proportions for the annual limited edition.
EVOO with a green color and golden hues, with notes of freshly cut grass, tomato, and green olive, a smooth entry with slight hints of bitterness and some spiciness. Pleasant aftertaste. Thus, it is a medium-mild and balanced fruity oil, awarded on numerous occasions.
Content of oleic acid averages 70-75%, high polyphenols: 450-600 mg/kg depending on the batch, balanced and stable.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Variety | Arbequina, Hojiblanca, Picual |
| Container | Bottle 250ml, Bottle 500ml |
| Filtered type | filtered |
| Intensity | medium-robust |
| Quality | Olive oil Bio |
| Olives harvested in | Almería |
| Bottled in | Almería, Spain |
| Conservation | in a cool, dark place, and cap closed |
| Best before date | 18 months from the date of packaging |
| Volume | 250ml, 500ml |
ALZAYT EXPORT SL
info@aceitedelcampo.com
C/ Eduardo Bosca 19, 2-5
46023 Valencia
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